Menu of Brian & Wendy’s Hiawatha in Junction City, Wisconsin, USA

Menu Overview

Brian & Wendy’s Hiawatha, nestled in the heart of Junction City, Wisconsin, offers a warmly inviting bar & grill experience that artfully blends comfort food classics with bold, flavorful twists. The menu is thoughtfully crafted, making it a go-to spot for those craving hearty American fare with a touch of regional flair.

Signature sandwiches stand out as a delicious cornerstone of the menu. The Patty Melt, featuring a 1/3 lb Zarecki Farms burger layered with caramelized onions, Swiss cheese, and a special sauce on marble rye, balances richness and tangy depth perfectly. The BWZ Burger, also using their premium Zarecki Farms beef, is topped with smoky bacon, sweet onions, and sharp cheddar, creating a satisfying blend that feels indulgent yet well-executed. The classic State Fair Burger serves as a comforting reminder of traditional flavors done right. Each sandwich arrives with a crisp pickle, and customers can easily upgrade with fries, homemade chips, or a cup of soup for a modest add-on, highlighting the kitchen’s attention to thoughtful accompaniments.

The pizza selection, though unavailable on Fridays, offers more adventurous options like the Barbeque Chicken Pizza, a smoky, savory delight topped with broasted chicken and bacon, contrasting with sweet red onions and cheddar cheese. The BWZ Beef and Cheese Pizza brings a garlicky bite thanks to its Parmesan sauce and shredded beef, a hearty alternative to the more traditional pepperoni and sausage options. The customizable meat and veggie toppings allow guests to tailor their pies, adding personal flair without sacrificing quality.

Appetizers here are robust and crowd-pleasing. The cheese curds light in batter yet crisp, serve as a Wisconsin staple done with finesse. The wings are juicy and come with a spectrum of sauces and rubs—ranging from classic BBQ to Korean and Buffalo—catering well to varying palates. Deep-fried mushrooms and onion rings offer golden, crunchy starters that perfectly prime the appetite.

Notably, the Cajun Catfish Dinner receives consistent praise for its clean, fresh flavor, standing out as a highlight among the dinner offerings. It’s praised by locals and visitors alike for providing a genuine taste without being overpowered by spices, showcasing the kitchen’s skill in balancing boldness and finesse. The shrimp scampi pizza and the monster nachos also add variety and excitement, rounding out a menu designed to satisfy both casual diners and discerning food lovers.

The drink menu complements the food with classic bar staples done well. The Bloody Mary and Brandy Old Fashioned reflect a traditional approach with a contemporary twist, though some diners note variation in strength and preparation. The Michelada offers a refreshing, flavorful choice for those seeking a spicy, tangy beer cocktail alternative in the absence of tap beer due to recent changes.

Multiple reviewers underscore the restaurant’s inviting atmosphere and attentive service. The establishment balances a relaxed, friendly setting with well-run efficiency, creating an environment where patrons feel welcome. The emphasis on quality ingredients like Zarecki Farms beef and fresh seafood shines through every dish, underscoring Brian & Wendy’s commitment to a genuine Midwest bar & grill experience.

In summary, Brian & Wendy’s Hiawatha impresses with hearty, thoughtfully composed dishes that celebrate regional flavors and classic Americana with modern polish. Whether it’s the standout Cajun catfish, the richly satisfying burgers, or the inventive pizzas, this Junction City gem delivers consistent quality in both food and service that invites one to return time and again.